10 Wrong Answers To Common Coffee Grinders Questions Do You Know The Right Ones?
The Benefits of Using a Coffee Grinder
Experts agree that purchasing and using a coffee grinder is among the best upgrades you can make to your morning routine. The more expensive models have burr grinders, which are a pair of grooved surfaces that can be adjusted to provide an even grind.
Unlike a blade grinder, these types of grinders prevent the formation of oxidation and ensure that your grounds are uniform in size.
Conical Burrs
Burr grinders are a more powerful type of coffee grinder that uses angles to reduce whole beans into small particles. They create fewer fines (also known as dust) than blade grinders, and they allow you to decide exactly the size of particle is created by adjusting the distance between the burrs.
There are two burr types: flat and conical. The differences between these two kinds of burrs is subtle, but they are significant, and each has its own unique strengths.
Burr grinders grind the beans by using disc-shaped burrs, while blade grinders make use of sharp blades that are shaped like blades. The two burrs are moved further or closer to create the desired grind size. If they are set properly, they create a very homogeneous grind that has fewer tiny fragments and without heat.
A high-quality burr grinder should include a lubrication system to reduce friction and extend the lifespan of the blades. They are easy to clean to prevent the accumulation of coffee residue. While there are some hand-powered burr grinders commercial flat burr grinders are almost always powered by electricity since they require more power than could be supplied by the human hand by itself.
Within each category of burr shape, there may be further variations between different models and brands of grinders. These differences aren't due to the shape or the geometry of the burrs but the way their patterns relate to particle size distribution. For instance, certain conical burr grinders such as the Niche Zero have very low retention, while other flat burr grinders such as the Iberital MC2 boast high retention.
Some coffee lovers believe that certain burr types produce specific flavor profiles in the bean or roast. However this is a subject that is mostly apocryphal and is not well-established scientifically.
Flat Burrs
Flat burrs are flat plates with sharp ridges that face one other and crush the coffee beans between them. These are the most commonly used burrs found in home and commercial grinders. They are also the primary burrs that are employed in manual grinders.
Flat burrs can have a harder time maintaining an even distribution of sizes of the grind than conical ones because their cutting edges are angled, and they can leave behind some grit or fines. This can lead to less extraction and bitter tastes. This isn't a deal-breaker for everyone, as the latest developments in burr geometries allow for the same consistency in grind size distribution as flat burrs.
When it comes down to selecting the best conical or flat burr grinder, the choice will be largely based on your specific grinding needs and particular preferences. A barista who grinds multiple cups of coffee throughout the day may opt for a flat burr mill because it produces less fines and lowers oxidation, making it easier to store.
The amount of heat a burr mill generates while operating is a different factor to consider. This is important because it can affect the taste and quality your cup of coffee. The more friction that a grinder produces, the more it will increase its temperature, which can change the flavor profile of your beans and cause excessive extraction. Fortunately, flat-burr grinders generate less heat than their conical counterparts, which means they'll give you a cleaner taste overall.
If you're in the market for a coffee grinder that has flat burrs, there's a wide range of options available from reputable manufacturers like Baratza and Eureka. The Fellow Ode Gen 2 is popular because it's easy-to-calibrate and provides a high degree of precision. It also has a very low noise level and is suited for espresso grinding. However, coffeee grinder doesn't produce as fine a grind as Baratza or other top models and isn't able to produce a medium coarse grind for espresso.
Variable Grind Settings
Whatever type of grinder you use to grind the process, it produces various sizes and shapes. It is difficult to measure this in a sensible way is difficult unless you use very expensive equipment like laser particle Diffraction Analysis.
The majority of coffee grinders don't provide an exact measurement, but instead come with adjustable dials that allow users to choose between various sizes for grinding. The dials are typically marked with a series of dots or numbers that represent smaller and larger sizes. The numbers are usually accompanied by arrows to indicate the direction in which the dial should be moved to make the grind more fine or more coarse.
Many grinders also provide visual representations that can help you choose the right setting. These include a series or dots or an adjustable stepped system. These indications are helpful but they are only general guidelines and you will need to test different settings.
If the dots or numbers are close the odds are that they are finely set, and if they are farther apart then they're very coarsely set. When choosing a grinder's setting it is crucial to keep in mind that small adjustments can make a big difference and it's important not to go too far beyond the intended range when making your adjustments.
The dialing in of a grinder is the process of determining the best possible grind setting for a specific coffee and brewing method. The optimal grind setting allows the most balanced and full-bodied flavor to be expressed and still remain within acceptable limits of extraction. This is a continuous process, as even slight variations from the "sweet spot" can result in over- or under-extracted coffee.
For espresso, a very fine grind is optimal since it maximizes the amount of water that comes into contact with the grounds in the short time for extraction. Pour-over, French Press, Aeropress, and Turkish Coffee all benefit from a setting that is similar to powdered white sugar.
Easy Cleaning

As coffee grinds go through your grinder oils and old grounds get stuck in the nooks and crannies of the machine. Eventually, these accumulations of oils turn rancid and can affect the taste of your coffee. Regular cleaning can help prevent the accumulation of stale coffee in your grinder and keep it working at its best.
To clean your grinder, begin by unplugging and removing the hopper and grounds bin. Then, you can remove the burrs. Be careful not to harm the burrs' sharp edges. They are able to scratch or scratch the inside of your grinder. Use a grinder cleaning brush to clean any coffee that has accumulated on the burrs. If you don't have a cleaner brush you can use a toothpick or soft brush to gently remove ground coffee from the burrs. After you've removed the burrs and any other coffee particles, wipe the entire machine clean using a dry, clean cloth.
Cleaning your grinder on a regular basis is essential, regardless of whether you use a blade or burr grinder. Coffee beans lose their flavor and aromatic properties once they are ground. The best cup of coffee is made from freshly ground batches. A grind that is too fine could cause bitterness and over-extraction and a grind that is too coarse could result in under-extraction and an unsavory flavor.
Cleaning your grinder regularly is the only way to make sure that it stays in optimal condition and continues to produce quality grounds for your morning coffee. Coffee residues and oily grounds can cause blades to become clogged and result in poor quality coffee. The taste of coffee can be affected by allowing stale coffee to accumulate on the burrs.
There are many ways to clean a grinder however, one of the easiest is by using a tablet for cleaning coffee grinders (such as Urnex Grindz). These tablets are made of edible grains that bond with and take away coffee oils. They're an excellent alternative to washing your burrs in water, which can damage or dull them. You can also clean your burrs using a brush or by blowing them out using compressed air or a keyboard air blower.